
About
In 1946, World War II Navy veteran John Kinder started his own butcher shop in a small storefront in San Pablo, California. Over the next seven decades, John built a reputation for commitment to quality, family service, and amazing flavors. At the age of 90, he was still showing up first and helping customers find quality ingredients to make clean, delicious meals for family and friends. At Kinder’s, we carry on Grandpa John’s legacy by offering the best tasting seasonings, rubs, marinades and sauces in the market. We are growing fast and our products are available at national retailers including Costco, Albertsons, Sam’s Club and Walmart.
Jobs at Kinder's
9 open roles across 3 locations, some remote. All roles are in Creative.
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FAQ
In 1946, World War II Navy veteran John Kinder started his own butcher shop in a small storefront in San Pablo, California. Over the next seven decades, John built a reputation for commitment to quality, family service, and amazing flavors. At the age of 90, he was still showing up first and helping customers find quality ingredients to make clean, delicious meals for family and friends. At Kinder’s, we carry on Grandpa John’s legacy by offering the best tasting seasonings, rubs, marinades and sauces in the market. We are growing fast and our products are available at national retailers including Costco, Albertsons, Sam’s Club and Walmart.
Yes. Kinder's currently has 9 open roles, which you can browse and apply to on this page.
Kinder's is headquartered in Walnut Creek, CA.
Kinder's has approximately 360 employees.
Kinder's was founded in 1946.
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Company at a glance
SectorFood & Drink
HeadquartersWalnut Creek, CA
Employees360
Founded1946
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